Meet Our Founders

Pioneers of Wholesome Baby Food

At Kekoa Foods, we believe the power of clean food, 100% natural ingredients, and a diverse range of flavors support the healthy development and well-being of your little ones. Kekoa Foods was founded by two passionate dads, David and Danny, who share a love for food and a desire to provide the best possible nutrition for children during their crucially important early developmental years.

Meet David Co-founder, CEO

David, a true food and gardening enthusiast, has always been immersed in the world of cooking, pickling, fermentation, and gardening. When his son was born in 2013, David quickly realized that the baby food options available fell short of his = expectations in terms of quality, taste, and ingredient combinations. Motivated by his love for food and his son's well-being, David began crafting his own baby food using a diverse array of vegetables, herbs, roots, and spices. The...

Meet Danny President, Education & Research and Co-founder

Danny's passion for food began as a young boy, experimenting in the kitchen and recreating dishes he tasted and loved. To him, food is more than just a source of nourishment and energy— it's the heart of holidays, family gatherings, and cherished memories. For Danny, the dining table is a place where we connect with one another, share stories, and make lasting memories. With Kekoa Foods, Danny aims to bring...

Meet Sharon Fullner, Director of Business Operations

Sharon brings her passion for whole, clean ingredients to everything she does at Kekoa Foods. As someone who has had allergic reactions to chemically-engineered preservatives, she LOVES working for a company who NEVER uses anything but real food ingredients! Together, David and Danny have combined their talents and passions to create Kekoa Foods, a baby food pouch company dedicated to offering parents and caregivers a diverse, nutritious, and flavorful alternative to...